ねぎま焼き
Alternating chicken thigh and spring onion, grilled over white binchotan charcoal and brushed with our decades-old tare. Smoky, char-kissed, and juicy. Two skewers per order.
つくね
Ground chicken meatball, egg yolk dip, shichimi.
手羽先
Chicken wings, sweet-salty glaze, black pepper.